Grilled calamari
Gazpacho-2
friedCal
salad
sandwich-1
veggie-dip
The North Fork Shack Southold, NY

The Menu


STARTERS
Tempura Zucchini
with green goddess dressing
6.50
Grilled Calamari
with fingerling potatoes,
scallions, olives & dill vinaigrette
7.25
Vegetable Spring Rolls
with Thai-Chili sauce
5.25

CHOWDER & CO.
Local Clam Chowder
with oyster crackers
8 oz. 3.50 16 oz. 6.50
Romaine Wedge Salad
with candied cashews,
Apples, bacon & house-made ranch dressing
8.50
Quinoa Salad
with frisee, avocado, olives,
tomatoes & dried pomegranate seed
9.95

DOWNLOAD / PRINT MENU

THE MAINE
Local Fish Sandwich
with tomato, arugula
& Old Bay aioli
11.95
*Marinated Skirt Steak
Sandwich
with caramelized onions, arugula & Harissa mayo
11.25
S.L.T
crispy shiitake mushrooms,
lettuce, tomato, avocado
& garlic-lemon aioli in a wrap
10 .95
Pulled Lamb
on pita with cucumber yogurt sauce,
charmoula & pickled veggies
12.25
*Burger
with house-made pickles, American
cheese, lettuce, tomato, onion, and
special sauce on pretzel bun
10.75

GULF WINDS
Tacos & Tostadas
served on soft or hard corn tortilla
with pickled red onion, chipotle
cabbage slaw, avocado & queso fresco
3.50
Pulled Chicken
*Marinated Skirt Steak
Cajun Fish

WHY KNOT
Sriracha Coleslaw
2.00
Tomato, Cucumber
& Feta
4.50
Plantain Chips
3.50
Eggplant Humus
with plantain chips
4 .50
Shallot Dusted Fries
with garlic aioli
3.75
Fries
3.00


Ask about our
gluten free options.
*This menu item can
be cooked to order.
Consuming raw or undercooked
meats, fish, shellfish,
or fresh shell eggs
may increase your risk of
foodborne illness,
especially if you have certain
medical conditions.

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